DEVELOPING A QUICK AND PRACTICAL SCREEN TO IMPROVE THE IDENTIFICATION OF POOR HYDRATION IN GERIATRIC AND REHABILITATIVE CARE

Dehydration has been associated with increased morbidity and mortality. Dehydration risk increases with advancing age, and will progressively become an issue as the aging population increases. Worldwide, those aged 60 years and over are the fastest growing segment of the population. The study aimed to develop a clinically practical means to identify dehydration amongst older [...]

By |2013-01-31T18:32:27+00:00enero 31st, 2013|Age and the elderly, Scientific papers|0 Comments

Hypernatremic dehydration in breast-fed infants.

Three cases highlight the association between elevated breast milk sodium and hypernatremic dehydration in the infant. All three mothers, breast-feeding exclusively, had sodium levels in breast milk elevated significantly above normal. Severe hypernatremic dehydration in otherwise normal infants who are exclusively breast fed can be due to elevated sodium levels in breast milk. PMID: 7778332 [...]

Hydration status of geriatric patients in a psychiatric hospital.

Dehydration negatively impacts geriatric hospitalization outcomes. The purpose of this study was to investigate the hydration status of psychogeriatric inpatients and explore possible factors for dehydration. A descriptive, retrospective chart review of patients discharged from a psychogeriatric unit was completed. Clinical and biochemical information was collected at three time points (admission, mid-point, and discharge). Results [...]

By |2013-01-31T18:32:27+00:00enero 31st, 2013|Age and the elderly, Scientific papers|0 Comments

Influence of graded dehydration on hyperthermia and cardiovascular drift during exercise.

This investigation determined the effect of different rates of dehydration, induced by ingesting different volumes of fluid during prolonged exercise, on hyperthermia, heart rate (HR), and stroke volume (SV). On four different occasions, eight endurance-trained cyclists [age 23 +/- 3 (SD) yr, body wt 71.9 +/- 11.6 kg, maximal O2 consumption 4.72 +/- 0.33 l/min] [...]

Exercise associated hyponatraemia: quantitative analysis to understand the aetiology.

BACKGROUND: The development of symptomatic hyponatraemia consequent on participation in marathon and ultraendurance races has led to questions about its aetiology and prevention. OBJECTIVES: To evaluate: (a) the assertion that sweat sodium losses cannot contribute to the development of hyponatraemia during endurance exercise; (b) the adequacy of fluid replacement recommendations issued by the International Marathon [...]

Black tea–helpful or harmful? A review of the evidence.

OBJECTIVE: To consider whether consumption of black tea has a positive or negative impact on health. DESIGN: Databases were searched for relevant epidemiological and clinical studies published between 1990 and 2004. RESULTS: Clear evidence was found for coronary heart disease (CHD), where an intake of > or = 3 cups per day related to risk [...]

Blood pressure response to 1-month, electrolyte-carbohydrate beverage consumption.

There are many occupations where workers undergo daily exposure to rigorous environments, often with only limited access to fluids. Such conditions warrant the use of an electrolyte rehydration beverage; however, the long-term use of such beverages may pose potential health risks due to the increase in dietary sodium intake. This study proposed to determine blood [...]

Core temperature and metabolic responses after carbohydrate intake during exercise at 30 degrees C.

CONTEXT: Carbohydrate ingestion has recently been associated with elevated core temperature during exercise in the heat when testing for ergogenic effects. Whether the association holds when metabolic rate is controlled is unclear. Such an effect would have undesirable consequences for the safety of the athlete. OBJECTIVE: To examine whether ingesting fluids containing carbohydrate contributed to [...]

By |2013-01-31T09:55:10+00:00enero 31st, 2013|Exercise and sport, Scientific papers|0 Comments

Voluntary drinking and hydration in non-acclimatized girls exercising in the heat.

The intent of this study was to assess the influence of drink flavor and composition on voluntary drinking and hydration status in girls exercising intermittently in the heat (35 +/- 1 degrees C, 45-50% relative humidity). Twelve physically active, nonacclimatized girls (9-12 years) performed three 3 h identical sessions, each consisting of four 20 min [...]

By |2013-01-31T09:55:10+00:00enero 31st, 2013|Children, Scientific papers|0 Comments