Scientific Papers
THE EFFECT OF CARBOHYDRATE GELS ON GASTROINTESTINAL TOLERANCE DURING A 16-KM RUN.
Two studies were conducted to investigate gastrointestinal (GI) tolerance of high carbohydrate (CHO) intakes during intense running. The first study investigated tolerance of a CHO gel delivering glucose plus fructose (GLU+FRC) at different rates. The [...]
ANGIOTENSIN INHIBITION AND MALIGNANCIES: A QUESTION OF HYDRATION
After an early report that patients treated with angiotensin-converting enzyme (ACE) inhibitors had a lower than expected incidence of cancers, there was a large number of publications investigating the possible pathophysiological mechanism mediating this effect, [...]
WATER INTAKE AND RISK OF HYPONATRAEMIA IN PRADER-WILLI SYNDROME.
BACKGROUND AND METHODS: Unusual water intake and drinking behaviour has occasionally been observed in individuals with Prader-Willi syndrome (PWS). The aim of this study is to explore whether this observation is a part of the [...]