Water: a neglected nutrient in the young child? A South African perspective
Water is considered an essential nutrient because the body cannot produce enough water itself, by metabolism of food, to fulfil its need. When the quantity or quality of water is inadequate, health problems result, most notably dehydration and diarrhoea. As a result of contaminated water and poor hygiene, related infections are still a serious problem. Indeed, in theSouth African setting water availability and sanitation are critical issues because [...]